Use of non-communicable diseases as food regulations imposed under the Act directly affect the eating quality food because of duhanayavīma and this week will pay more attention.
The food prepared in hotels, bakeries, and long distance buses, the Health Ministry said the tests at a restaurant in the terminal stations.
The focus of the Ministry said that the stern legal action against the producers and traders who breach the rules on the implementation of the law to set a color code for the drinks also.
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